TALTON MILL HOME GROWN ASPARAGUS
Our asparagus has arrived! Pop into the farm butchery on a Friday or Saturday for some freshly picked spears. Friday 17th May is our home grown asparagus supper night. Please see below for details …
TALTON MILL SUPPER CLUB
HOME GROWN ASPARAGUS SUPPER NIGHT
Friday 17th May. 7pm. £25.00
Homemade asparagus dip
Slow cooked Talton pork belly with a dijon & tarragon sauce
Home grown, freshly picked asparagus and buttered new potatoes
Trio of puddings
Coffee and sweet treat
Plus live music from The Foregate Street Blues Band
Please note – this event is licensed with a pay bar. Tables may be shared depending upon group numbers.
To book online please click the link (please note a booking fee is charged by Eventbrite) https://www.eventbrite.co.uk/e/talton-mill-supper-club-home-grown-asparagus-supper-tickets-53315254361
If you prefer to book direct please either visit our cafe in The Mill Woodouse on a Friday or Saturday or e.mail us at firstname.lastname@example.org
We look forward to seeing you soon.
The Talton Mill Team