Talton Mill Update – Farm Fresh Meat Pies Now On Sale!
In addition to our home reared meats from our farm butchery, we are pleased to bring you a new range of meat and vegetarian pies and tarts.
HOMEMADE IN OUR FARM KITCHEN WITH OUR HOME REARED BEEF, PORK AND LOCALLY SOURCED VEGETABLES.
Homity Pies (leek, cheese and potato)
Beef & Mushroom Pies
Beef & Onion Pies
Bacon, Cheese, Courgette, Pepper & Onion Tart
Red Pepper, Onion & Tomato Tart
We also have a selection of delicious ready meals in the freezer.
Our farm butchery is open from 9am to 2pm every Friday and Saturday. This week we have a selection of pork joints, minced beef, diced beef, homemade sausages and home cured bacon plus free range eggs.
HOME MADE – HOME REARED. FIELD TO FORK FOOD
We are following social distancing guidelines and are operating card-only payments. We have additional cleaning and hygiene measures in place and are regularly sanitising commonly touched areas, paying special attention to credit card pin-pads.